The Exotic Vibes of Tropics at Up & Above Bar, The Okura Prestige Bangkok
By Lifestyle+Travel
From 1 July onwards, Up & Above Bar at The Okura Prestige Bangkok will quench your thrist with creative cocktails using exotic fruits from Thailand’s provinces blended with premium Thai, Japanese, and Cuban spirits.
Damneonsadoek Mango fuses Havana rum, fresh Ok-rong mango with alluring sweetness from Damneonsadoek in Ratchaburi province, bael syrup, and fresh lime. Miss Nakornpathom brings Kaownampueng polemo from the namesake province to add refreshing zest to the glass along with Phaya premium Thai rum, orange and lime juice, pandan syrup, and Shiraz red wine. Fresh Kom-homlamjieak lychee from the Amphawa district of Samut Songkram is the star of Ampawa Lychee, combined with Rugu gin, Martini Rosso, marmalade jam and lime, giving uniquely lively sensation in every sip. For an invigorating mocktail, try Pakchong Pomegranate, which is crafted with famous Jarassaeng pomegranate from Pakchong in Nakhon Ratchasima province combining with sweet-smelling honey and lime juice.
Exotic Beverages are available daily from 1 July – 30 September 2020 at 12:00 – 24:00. Prices start at Baht 290++ for cocktails and Baht 250++ for mocktail.
Up & Above Bar is located on the 24th floor of The Okura Prestige Bangkok. For information and reservations, please contact +66 (0) 2 687 9000 or email upandabove@okurabangkok.com
By Lifestyle+Travel
Michelin-Star Dining Residency at Biscotti, Anantara Siam!
From 6 November to 30 December 2024, Biscotti at Anantara Siam proudly hosts Michelin-starred Chef Cristina Bowerman from Rome’s renowned Glass Hostaria. With both à la carte options and 3- and 5-course tasting menus, diners can indulge in signature dishes like "Liquid Parmigiano Reggiano Stuffed Ravioli with Butter and Seasonal Truffle" – a Glass Hostaria classic for over 13 years. Other highlights include "Almost A Pizza", a creamy celery root “pizza” with pomegranate molasses, and "Amberjack Sashimi" infused with red beet juice and miso. Conclude this culinary journey with Chef Bowerman’s twist on tiramisu, served in a stunning chocolate sphere, alcohol-free for all to enjoy. With one Michelin star and Three Forks from Gambero Rosso, Glass Hostaria is a must-try for lovers of contemporary Italian cuisine. Don’t miss this exclusive dining experience! ⏰️ Lunch: Mon-Sat (12:00pm - 2:30pm) ⏰️ Dinner: Mon-Sun (6:00pm - 10:30pm) 📞 Call 02 431 9497 📌 Biscotti, Anantara Siam Bangkok Hotel
By Lifestyle+Travel
Discover the Education Excellence at BASIS Bangkok’s Exclusive Open House on October 26, 2024.
BASIS International School Bangkok invites families to join the Open House event on Saturday, October 26th, 2024. Parents and students will have the exclusive opportunity to experience real classroom environment and engage in interactive workshops. BASIS International School Bangkok is the 35th school in the BASIS Network from the United States. The network has been developing their specialized curriculum for more than three decades and has earned its reputation as one of the best school networks in America. BASIS offers classes from Nursery through to Grade 12, delivering a rigorous academic program that emphasizes limitless student potential. The curriculum prepares students for future challenges and global competitiveness. Many BASIS students go on to attend top universities worldwide and contribute as highly skilled professionals in the global community. BASIS Bangkok is committed to being “Locally rooted, globally connected”, to striving for excellence while integrating its curriculum with the local context, instilling Thai values alongside its internationally recognized standards. It’s no surprise that BASIS Bangkok has become one of the leading international schools in Thailand. Beyond the academic excellence, BASIS Bangkok provides an exceptional learning environment and top-quality facilities that inspire a love for learning and help students discover their personal interests. The school carefully selects expert teachers with subject-specific knowledge and creativity, driven by the belief that every child can excel. BASIS International School Bangkok is ready to welcome visitors at its exclusive Open House, where you can tour the facilities and learn why BASIS students love coming to school every day. You will experience the innovative classrooms, equipped with modern conveniences, and interact with two expert teachers in each class—SET (Subject Expert Teacher) and LET (Learning Expert Teacher)—who work together to nurture creativity and prepare students for the future. BASIS Bangkok’s Exclusive Open House 📅 Saturday, October 26th, 2024 🕑 8:00 AM - 11:30 PM Sign up here!: https://bit.ly/3XQK73f More information ☎️ 02-415-0099 📩 admissions@BASIS.ac.th LINE : @BASISAdmissions
By Lifestyle+Travel
Sun-Kissed Cuisine
One of the greatest things about Thai food is its diversity of flavours, especially the cuisine from the South of Thailand, where spices combine perfectly with a variety of fresh ingredients from the sea. The Siam Tea Room at Marriott Marquis Queen’s Park is taking us on a gastronomic journey to the sun-soaked shores of Southern Thailand this October and November, with a new promotion that celebrates the time-honoured culinary traditions of this tropical region. With its long coastlines, exotic ingredients, and rich cultural influences, Thailand’s southern provinces have developed a highly distinctive style of cuisine that is different from other parts of the kingdom. Now, Siam Tea Room’s talented Thai chefs will showcase these unique flavours with a special menu of eight highly authentic Southern Thai dishes. Diners can treat their taste buds to a choice of enticing appetizers, including chili shrimp paste with fried mackerel, vegetables, and soft-boiled egg (THB 310++), and Southern-style herbal rice salad with fresh tender leaves, fluffy fish, and fermented fish dressing (THB 350++). Two sublime stir-fried dishes are also on offer: stir-fried prawns with sato, chili, garlic, and shrimp paste (THB 410++), and stir-fried malindjo leaves with egg and banana shrimp (THB 410++). Two mouth-watering main courses include Southern-style yellow curry with red snapper and cumin leaves (THB 480++), and Southern-style wagyu oxtail soup with Thai spices, onion, tomato, celery, and crispy shallots (THB 510++). Diners can end their Southern Thai epicurean adventure on a sweet note with a choice of two delectable desserts: khanom la – crispy rice pancake with honey-glazed finger banana and coconut ice cream (THB 190++), and Southern-style iced milk tea with whipped cream and sweet egg floss (THB 165++). The “Southern Thai Sensations” promotion will be available at The Siam Tea Room every day from October 1st to November 30th, 2024. Marriott Bonvoy and Club Marriott discounts apply. The Siam Tea Room Tel: 02 059 5999 Email: restaurant-reservations.bkkqp@marriott hotels.com or book via https://bit.ly/RSVNSTRSukhumvit