“Summer Time Afternoon Tea” at Siam Kempinski Hotel Bangkok
By Lifestyle+Travel
At the beautiful lobby lounge of Siam Kempinski Hotel Bangkok, the hotel’s talented Pastry Chef Franck Istel presents a tempting interpretation of this popular tradition, with an afternoon tea that features a classic combination of homemade savouries and sweets, paired with a choice of Lavazza coffee or Ronnefeldt tea.
The tea ceremony begins with mouth-watering bites, including egg and caviar tartlet; Norwegian salmon mini bun, and lemon and dill fragrant cream cheese; smoked eggplant shell, chives and ruby pomegranate; and the most delicate finger sandwich filled with indulgent stuffings.
The delicious selections of sweets features a trio of choux: caramelised apple choux, Chantilly jasmine cream chocolate choux and passion fruit strawberry choux, as well as Earl Grey diamond with lemon jam; hazelnut tea cake; milk chocolate ganache; mini orange tart; and traditional home-baked plain and raisin scones served with clotted cream, passion fruit cured and raspberry jam.
The Traditional Afternoon Tea is presented every weekend from 14:00 to 17:00 and is priced at THB 750++ per person.
For more information or to make a reservation, contact lobby lounge at +66 (0) 2 162 9000, email: hanumanbar.siambangkok@kempinski.com or click here.
By Lifestyle+Travel
A Taste of Italy: Bella Sera Lunch Experience
Bella Sera, the renowned Italian restaurant located on the 2nd floor of Sofitel Bangkok Sukhumvit, is excited to announce that it is now open for lunch, offering guests the unique opportunity to enjoy the essence of Italy during the day. Previously available only for dinner, Bella Sera now welcomes you to indulge in its carefully curated Set Lunch Menus and à la carte offerings, available daily from 12 PM to 3 PM. Choose between a 2-course menu at THB 490++ or a 3-course menu at THB 590++, featuring dishes that highlight the best of Chef Fabio’s expertise and heritage. Menu highlights include the creamy Burrata with cherry tomatoes and balsamic, hearty Tagliatelle with Mamma-style braised Bolognese, and flavorful Pizza Diavola topped with spicy Italian salami and rucola. End your meal on a sweet note with the classic Tiramisu with Amaretto liqueur or the refreshing Lemon Cheesecake with strawberry sorbet. Bella Sera offers a refined ambiance that celebrates Italian tradition. As one of the most family-friendly restaurants in Bangkok, Bella Sera is more than just a place to dine—it's a space to create cherished memories with loved ones. The concept, “Cucina Di Mamma Mia,” pays homage to Chef Fabio’s mother, capturing the warmth of home-cooked recipes infused with authentic Italian flavors. At the helm of the restaurant is Chef Fabio, a culinary master with over four decades of experience. Born in Udine, Italy, Chef Fabio has dedicated his career to preserving and innovating Italian cuisine. “Cooking is an art, a passion, a journey of learning,” Chef Fabio shares. His leadership ensures Bella Sera is not only a family-friendly haven but also one of the best Italian dining destinations on Sukhumvit. Join us at Bella Sera for an unforgettable lunch experience—where authentic Italian flavors, tradition, and a welcoming ambiance come together for a perfect midday break. Reserve your seats now: www.sevenrooms.com/reservations/bellasera or +66 (0) 2126 9999. For more information, please visit: www.bellaserabkk.com
By Lifestyle+Travel
Hua Hin Jazzical Festival 2024: Where Jazz Meets Culture
Celebrating the blissful breeze as the unforgettable tunes return to Hua Hin once again this year. On December 21st, the much-awaited Hua Hin Jazzical Festival 2024 returns to captivate jazz lovers and cultural enthusiasts alike. This grand event will take place at the Hua Hin Convention Centre, 1st floor, Bluport Hua Hin, bringing together internationally acclaimed jazz artists and cultural showcases for an unforgettable evening. Organized by Bluport Hua Hin, in collaboration with the Tourism Authority of Thailand and the Embassy of the Russian Federation in Moscow, the festival highlights a remarkable lineup led by Igor Butman, a globally recognized Russian jazz artist and National Artist of Russia. Butman, alongside the Igor Butman Quintet, featuring some of Russia’s most talented rising stars, will grace the stage with stunning performances. Butman is celebrated for his excellence as a conductor of the Moscow Jazz Orchestra, which earned the National Artist Award in 2021. His return to Hua Hin after a highly successful previous performance promises to leave audiences mesmerized. Complementing the headliner are Thailand’s finest jazz musicians, who will bring their unique artistry and surprise performances to the stage. Together, they promise an exceptional musical journey, celebrating the fusion of global and local talents. A Cultural Extravaganza The Hua Hin Jazzical Festival 2024 isn’t just about music. It offers a deep dive into Thai culture, showcasing a variety of traditional art forms. Audiences will be treated to Thai Cultural Performances, such as the Khon (Thai mask dance) and Thai classical dance, accompanied by live traditional instrumental music. These curated performances are a testament to Thailand’s rich heritage, adding a unique dimension to the festival. Ms. Vajee Klomkliang, Executive Director of Hua Hin Asset Co., Ltd., emphasized Hua Hin’s legacy: “Hua Hin is globally recognized for its musical heritage, having hosted legends like Benny Golson, The Yellowjackets, and Kenny G. This year’s festival celebrates the city’s vibrant jazz scene while honouring Thailand’s cultural richness. It also marks 126 years of diplomatic relations between Thailand and Russia, a milestone of cultural and artistic exchange.” Celebrating Music, Culture, and Community The festival aims to enhance Hua Hin’s appeal as a tourism hub, stimulate the local economy, and strengthen the city’s reputation as a destination for arts and music. Alongside the stellar performances, attendees can explore an array of food and beverage booths featuring Thai and international cuisine. These offerings, set against the backdrop of live jazz under the night sky, create the perfect atmosphere for relaxation and enjoyment. Key Event Information Date: December 21, 2024 Time: Starts at 18:00 Location: Hua Hin Convention Centre, 1st floor, Bluport Hua Hin Tickets: 4,500 / 2,500 / 1,800 / 800 Baht Purchase Tickets: https://bluporthuahin.gosalepage.co/lfa-dlgr-mxw Don’t miss the chance to experience this iconic celebration of jazz and culture. Hua Hin Jazzical Festival 2024 is where music, culture, and community come together to create magic. Celebrate under the stars and witness the birth of a new chapter in Hua Hin’s legendary jazz legacy! For more information Tel: +66 (0) 32905 111 Facebook: BluportHuaHinOfficial Line Official: @bluport
By Lifestyle+Travel
Bangkok Patana Hosts First-Ever Insect Food Seminar Led by Student Organization “Amino Insecto”
Bangkok Patana School recently buzzed with excitement as students gathered for the Amino Insecto seminar, an event dedicated to the emerging trend of insect-based cuisine as a sustainable protein source. Founded by Napa-ai Suriyabhivadh, known to her peers as April, Amino Insecto champions insect consumption as a step toward a more sustainable food future. The seminar is also led by Wipharhuck Kongboonma, cofounder of Amino Insecto. April, who developed an interest in insect protein while training with the Thai national basketball team, first tried insect-based snacks reluctantly but soon discovered their nutritional value. Realizing insects’ potential to fight malnutrition and support eco-friendly agriculture, she and her friends launched Amino Insecto to promote these benefits among Thai youth. The seminar drew notable experts in the field, including Finnish food scientist Professor Sara-Maria Kauppi and Chef Topi Kairenius, who both flew in to share their experiences. Professor Kauppi, who teaches at the Norwegian University of Science and Technology, highlighted her research on consumer behavior around insect foods, explaining how well-designed packaging could ease consumers into the idea of eating bugs. Chef Kairenius, an advocate for sustainable insect-based dining in Nordic cuisine, treated students to samples of Finnish water bugs, sparking intrigue among attendees. The event’s food booth added a culinary adventure to the learning experience, featuring dishes like mango sticky rice topped with wood ants and Finnish forest mushrooms paired with caramelized locusts. The 180 samples quickly disappeared, with students eagerly returning for more, demonstrating a positive shift in attitudes toward edible insects. The excitement surrounding Amino Insecto’s seminar reflects a global movement that’s growing across Europe, Asia, and beyond. With climate change and resource scarcity pressing issues worldwide, this student-led initiative encourages a fresh perspective on food sustainability.