Say thank you and shower your mother with love and care by treating her to a relaxing dining experience amidst lush island foliage this Mother’s Day with an array of fresh seafood, barbecued grilled meats and special treats!
Have a hearty Mother’s Day buffet brunch at Le Méridien Singapore, Sentosa’s all-day dining restaurant, Latest Recipe with hearty epicurean delights like Grilled Duck Breast, barbecued delights like Australian D Rump Wagyu Beef, Crayfish, Leg of Lamb and Chinese roast meats. Spice up Mother’s Day with flavoursome Asian and local delights like the spicy Chilli Crab with Deep-fried Mantou Buns, Salted Egg Prawns, Masala Chicken and Sambal Fried Rice with Silver Baits.
What’s more, mums will be treated to a well-deserved nourishing serving of the Premium Cordyceps Flower Chicken Soup with Mushroom, lovingly made by Executive Chef Jackson Goh, with wholesome ingredients such as kampong chicken, seawhelk, mushrooms and wolfberries. Specials such as the Braised Sea Cucumber with Flower Mushroom and Wok-fried Chicken with Honey Rock Sugar also await.
A recipe for sweet happiness, be pampered with Pastry Chef Edwin Leow’s latest chic creations for mothers like Mum’s Carrot Cupcakes, Granny Smith Apple Streusel, Jivara Chocolate Lime Choux Puffs, Mango Coconut Rolls, signature Petit Éclairs, assorted kuehs and more.
Take home a momento of this special day with fun snapshots to be taken at the instant photo booth! Last but not least, dine with us this Mother’s Day and stand a chance to win one of these attractive prizes including a one-night stay in the Merlion Suite, inclusive of buffet breakfast for two persons worth over S$1,000*, as well as S$150* and S$100* Latest Recipe dining vouchers!
Hearty Mother’s Day Barbecue Grill-out Buffet Brunch
- Date: 13 May 2018, Sunday
- Time: 12:00 – 15:00
- Venue: Latest Recipe
- Price: S$68 per adult, S$34 per child (07 to 11 years old)
Children aged 06 and below dine for free!
Indulge in free flow of sparkling wine, beer and soft drinks at an additional S$30 per person
For dining reservations:
Call: +65 6818 3305