// More Dine //

FOUR HANDS LUNCH & DINNER

Two Michelin Starred Chefs, Bruno Oger & Arnaud Dunand Sauthier at Le Normandie from 5th – 7th July 2018

Benihana

Make your weekend dining a fun family celebration

A Bite Of Latin America

Enjoy special dishes such as Chilean river prawns with piri piri sauce, scallop ceviche and much more

French Charcuterie

Discover the fabulous flavours and regional diversity of the gourmet French charcuterie

BarSu

Mixologists at BarSu have caught match of the year fever

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