4 CONTINENTS SWEET SENSATION

Believe it or not! You can find local versions of sugarcoated fried dough in almost every culture around the world.

PIECE OF ARTS

Design and decorate crunchy-yummy cookies on your own. This is the way skills of art and cuisine converge.

LIKE A BREEZE

One pan cooking happens be the most simple, relaxing way to produce spectacular food, imagining you can fry, steam or even boil in it.

HEALTHY BITES

Preparing healthy menus at home is one of the best things you could reward your body.

A Story of a Peach

King Bhumibol Adulyadej urged tribal villagers in northern Thailand to grow peaches instead of opium, these are dishes from his inspiration.

Vertical Sweet

Vertical height always portrays the peak of success, the importance of being – in other words, celebration.

Eat the rainbow

Studies show that different colours of food comprise particular curing benefits. Luckily and easily, we can transform any food we enjoy into rainbow coloured food…

BURMESE PAPAYA SALAD

Papaya was once named the fruit of the angels by Christopher Columbus and the distinctive Asian Papaya Salads are all made of the unripened green papaya!

IN ART & MEMORY

Colour is the first sense that you experience with food. An array of colours can be made of an array of vivid ingredients which all sound scrumptious!

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